Cake Boards
Premium Cake Boards
Presentation and support go hand-in-hand, and anyone who handles cakes at scale knows that a good cake can fall flat without the right base. Cake boards are designed to do both. They hold the weight of the cake and present it beautifully from the moment it’s set down.
Cake boards are a popular choice in bakeries, cake studios, event kitchens, cafes, and more. They complement any cake design and give a clean, polished finish.
Why Choose Cake Boards for Your Cakes
Simply put, it adds both beauty and a sense of luxury. Your cakes look more elegant and “finished,” making them ideal for weddings, birthdays, and corporate events.
The reflective metallic surface enhances the colours and textures of the icing and decorations, helping the cake stand out in photos and on display.
A premium cake board also signals a higher-end product. This supports premium pricing for custom or specialty cakes.
Our Range of Premium Cake Boards
Our cake boards are available in multiple sizes and styles. This includes round, square, special, and scalloped designs. They’re suitable for everything from cupcakes and slab cakes to tall, tiered creations.
Round Cake Boards
Round boards suit the majority of cakes produced in Australia, from standard sponge layers to taller celebration cakes. For cake decorators, they’re easier to ice neatly, particularly when using turntables.
Square Cake Boards
These are often used when a sharper, more modern presentation is required. Square boards have extra surface area at the corners, which is often utilised to add decorative elements or message plaques. They’re also commonly used for heavier cakes where a slightly broader base provides added confidence during transport.
Special & Scalloped Cake Boards
For cakes that need a bit more visual detail, scalloped and specialty boards are the perfect choice. The decorative edge adds interest while the colour keeps the board neutral enough to suit most cake styles and designs.
Cake Display & Support Tips
Here are a few practical tips to keep in mind:
- Always choose a board slightly larger than the cake. This helps prevent accidental damage to the edges.
- Match the stand to the cake's weight.
- Arrange cakes evenly with hero items at eye level.
- When transporting, make sure the board fits securely inside the box.
- For heavier cakes or multi-tier builds, use appropriately thick boards and internal supports between tiers. This is where our DSTD (Double Standard) cake boards are suitable. You can browse our full DTSD range here.
- Keep boards stored flat and dry.
Contact Pegasus Packaging for Bulk or Trade Orders
From everyday round boards to specialty designs, our range of cake boards is built around how cakes are actually made and presented across Australia. Shop online for standard orders or get in touch with our team to arrange wholesale orders.
Our shipping costs and delivery timeframes vary depending on order size and final destination. We recommend checking the delivery details at checkout or getting in touch with our team to confirm the best option for your location and order.
Make every cake look its best with cake boards from Pegasus Packaging.


